Mango Panna Cotta
June 2, 2016
Milk & Punch
June 2, 2016
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West Indies Mixer


Ingredients:
  • 2 parts dark rum (Appleton VX/Signature Blend is a great choice)
  • 2 parts Kahlua
  • 2 parts chocolate sauce
  • Milk
  • 1 whole cherry


Method:
Fill a shaker with ice cubes. Add kahlua, dark rum and chocolate sauce. Shake and strain into a chilled glads filled with ice cubes. Top up with milk. Garnish with cherry and enjoy.